About Tipsy Pear

We are bringing our passion for incredible hospitality and expertise for high-volume events from the kitchen to the bar! Founded in 2007 by CEO and Executive Chef of Made by Meg, Meg Walker, Tipsy Pear is a licensed and insured bar provider serving Los Angeles and Orange Counties.

Our team of certified and professional bartenders, and full-time Beverage Director are dedicated to creating the bar of your dreams! Relax and enjoy your event as our team takes over all the heavy lifting - from planning the menu and ensuring accurate quantities to crafting perfectly balanced cocktails.